This program is in English on NHK World. I'm not sure who it's aimed at - the English-speaking planning a trip to Japan or the Japanese who want to listen to English language programs? It would be great if there was a Japanese language version of it too.
Anyways, if you're into food, like my other half, you will find this really interesting. Me, I do love Japanese food and when we go back to Japan some day, I will be the one doing the talking, hoping to know more than the 10 words I had the last time. So I am planning to watch every episode. I've just added it to my Google Calendar.
Today's show was about dashi, and it inspired my better half to make a dashi and noodle broth for lunch!Sushi and Beyond is live on NHK World on Sundays, around 12 (GMT Winter time - 冬 時間 - It's pronounced fuyu jikan. I'm copying these kanji characters from Google translate and I hope to god that they are right!)
There might be an on-demand version, but I could not find it. What I found, though was a section of the website with Japanese recipes. So, if you would like to know how to make Dashi stock, check out Your Japanese Kitchen!
I'm hungry now!

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