After my last post on Aine McAteer's chocolate chip cookies, I was lucky to receive a comment from Aine herself with a recipe for a lovely apple pie.
I've just tried her recipe (I had to get a pie dish first!) and I'm happy to report that my first ever pastry looks and smells like it turned out good - I haven't tasted it yet. Full marks for straightforward steps that even a novice like me was able to follow. I kept the pastry cool and rolled it (with some help from Brendan) between sheets of greaseproof paper.
I'll let you know how it tastes after dinner!
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